Just like Dry January, Veganuary is an annual challenge run that promotes and educates about veganism by encouraging people to follow a vegan lifestyle for the month of January. Originally the brainchild of Matthew Glover and Jane Land in 2014, now over 350,000 people worldwide sign up to go meat-free for 30 days.

Here at The Lanny, our gastropub chef team have come together to create our Veganuary Specials menu. Available as individual dishes or a 3-course menu, there are vegan options to enjoy every day of the week up until 31st January

Try Oyster Mushroom on Toast, dig into Spiced Moroccan Tagine with lime & coriander cous-cous, or treat yourself to Sticky Toffee Pudding with date & caramel sauce.

See our Menu.

Booking in advance is advisable, although tables are available for you to just come down and grab as who doesn’t love a spur of the moment visit to the local pub!